The maternal inspirations of Balinese chefs

A TARDE

The maternal inspirations of Balinese chefs

As chefs Nina Pessoa and Andrea Nascimento share memories of their mothers' cooking, while Giovana Gallardo discusses her new Peruvian restaurant in Salvador. Nina Pessoa was inspired to learn to cook by her mother, Soraya Pessoa, to have access to flavors from Bahia, while Andrea Nascimento recalls her mother's cooking and the aromas that filled their home. Giovana Gallardo opened her restaurant in Salvador during the pandemic, serving traditio…